Rosedale Farms & Vineyards

25 East Weatogue Street | Simsbury CT 06070 | 860-651-3926

Max's Chef to Farm Dinner "The Farmer's Table: A Vegetarian Dinner"

Category
Chef-to-Farm Dinner
Date
Thursday, September 21 05:30 PM - 09:30 PM
Venue
Rosedale Farms & Vineyards - 25 E Weatogue St, Simsbury, CT 06070

Peak produce tastes best. Enjoy the bounty of the Harvest while being good to yourself. This multi-course tasting menu by Max’s Oyster Bar Chef Hunter Morton highlights clean eating. Local, meat-less, and gluten free comfort food fills more than just your body, it feeds your soul. On Thursday, September 21st, treat yourself to organic cocktails, local ciders, and fresh pressed juices. Arrive early to handpick some Rosedale Farms veggies under the tutelage of our farmers, leave inspired, with some great recipes from our chefs.

Tickets are $99 and all-inclusive except for Eventbrite processing fees. By purchasing this ticket, you are also making a donation to the CT Farmland Trust.

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All Dates

  • Thursday, September 21 05:30 PM - 09:30 PM